So this is the only way I will make lime-nade. I'm not a big fan of lemons, but you could easily make this with lemons if you want.
Adding some chopped mint leaves will give the lime-nade a fresher taste, and that's insanely important for those hot summer days.
Ingredients:
4 limes
4 cups cold water
1/2 cup sugar
Step 1: Zest all four limes, and put the lime zest in a large jug. Juice the four limes and also add to the jug.
Step 2: Pour in the cold water, sugar, and stir. Chill in the fridge until ready to serve.
Step 3: Before serving, dip the tips of the cups in water, and then in sugar to create the frosty tip. Slice up some strips from another lime and attach to the cup. Stir before pouring the lime-nade.
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